While we do not have a private room at Georgia Brown’s, we do have many areas of our inviting and intimate main dining room that can accommodate up to 35 guests. This is the essence of Georgia Brown’s, and we are ready to welcome you and your guests.īe it a formal sit down, ladies who lunch, political pundits, or a relaxed meal with family or friends, we will graciously accommodate you and yours. Seafood at the height of freshness and dishes with flavors pulled from regional culture and history. Sweet Corn & Black Bean Quesadilla….$12.Southern hospitality at its finest. Oven-roasted eggplant, zucchini & Portobello mushrooms with fresh goat cheese House made egg salad, chopped gravlax, diced tomatoes, fresh arugulaįRENCH FRY BASKETS Crispy Waffle Fries….$8.75Ĭrispy Waffle Fries drizzled with white truffle oil and dusted with Parmigiana cheeseĬrispy French Fries topped with melted mozzarella cheese & gravyĭeep-fried, breaded Spanish onion rings served with marinara & chipotle ranch saucesĪll of our quesadillas are prepared with fresh flour tortillas stuffed with Monterey Jack & Cheddar cheese, grilled bell peppers and onions, drizzled with a chipotle pepper sauce and served with guacamole, salsa and sour cream Cheese Quesadillas….$10.50 House made chicken salad with diced grapes, roasted almonds and shredded lettuce on (3) mini brioche buns
(3) mini burgers topped with chopped red onion, tomato, pickle, American cheese and our own secret sauce.įamily recipe meatballs, served on (3) mini broche rolls, topped with melted mozzarella cheese and tomato sauce RED LINE SLIDERS Angus Beef Sliders….$11.95 Spicy chicken breast, black beans, corn and melted cheese in a deep-fried Wonton-served with avocado dipping sauceīaked in a crock with french bread and melted Swiss Cheese Spinach & Artichoke hearts baked au gratin with garlic, Mozzarella & Parmigiano cheeses–served with nacho chips
#Red line dinner menu mac#
(3) House made 4-cheese Mac ‘n Cheese balls, breaded & deepfried – served with tomato cream sauce Slices of fresh tomato, marinated eggplant and fresh mozzarella cheese stacked high and finished with fresh basil, EVOO and a balsamic reduction Hummus, baba gannoush, tzatziki with stuffed grape leaves & Kalamata olives – served with toasted pita
Grilled garlic crostini topped with chopped tomato, basil, roasted red peppers, fresh mozzarella cheese, finished with a balsamic glaze Spicy chicken tenders – served with celery & carrot sticks, blue cheese dressing Served with celery & carrot sticks, bleu cheese dressing Served with a sesame ginger dipping sauce Melted Monterey Jack & Cheddar, scallions, tomatoes, avocado and jalapeno peppers- served with guacamole, salsa, sour cream Spicy Buffalo Chicken Tenders and melted cheese stuffed into a wonton wrapper and deep-fried, served with celery sticks and blue cheese dressing Greek specialty – layers of phyllo dough with spinach, feta cheese and fresh herbs – with Tzatziki sauce Calamari rings batter-dipped, deep-fried – served with a marinara dipping sauce.įresh Cauliflower florets breaded and deep-fried, basted in a spicy Buffalo sauce – served with blue cheese and celery
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